Hot Plates

                                                                  4/5-9/10

Monday- Country Fried Steak, Mashed Potatoes& Gravy, Green Beans

Tuesday- Goulash, Garlic Toast, Side Salad

Wednesday- Blt Chicken Wraps, Cole Slaw, Chips

Thursday-Grilled Ham,Au Gratin Potatoes, Mixed Veggies

Friday- Catfish, Potato Salad, Green Beans